The food in your luxury hotel at the Achensee is as varied as the taste of our guests. Enjoy the best of Tyrol in our cosy restaurant rooms - and discover all its culinary delights!
Our Kristall chef places the main focus on local products, but is also open for inspiration from the rest of the world.
As a gourmet, we are sure that you will be spoilt for choice when enjoying the 3/4 luxury board in 8 new restaurant rooms …
Whether haute cuisine, hearty Tyrolean specialities, regional or Asia-inspired food, whether puristic or complex dishes, sophisticated delicacies for gourmets or meals to accommodate special dietary requirements: Everything is produced with a combination of love, expertise and naturally the best products.
Because our chef and his team also live by the motto of our spa hotel: Only the best will do. This means that you can rely on the first-class origin and quality of the ingredients.
Let your taste buds have a good time: Fine cuisine at gourmet standard is included in your Kristall holiday - as part of the 3/4 luxury board!
Good to know: Whether vegan, lactose-free, gluten-free, or other food intolerances—please let us know in advance if you have special dietary requests. We are happy to accommodate your needs reliably. (Additional charge for vegan dinner menu: €25 per person/menu)
And to complete your culinary experience, why don't you treat yourself to an aperitif on the sunny panoramic terrace or in the spacious hotel bar – and let our sommeliers recommend fine wines from the Kristall wine cellar …